I am embarrassed I hadn’t heard about The Weather Channel’s climate documentary series, “Tipping Points.”
A tipping point, in climatology, is when a major change occurs to a major environmental system due to climate change, such as a shift in ocean currents or atmospheric circulation. These systems “tip” over from one stable state to another stable state, thus creating an entirely new situation. This new situation is irreversible. Sort of like spilling a glass of wine, you can’t put the wine back in the glass. Climate activists (whom I often disagree with) colloquially call this new state “the new normal.”
The show, Tipping Points, is hosted by Bernice Notenboom, an interesting journalist who combines science writing and adventure travel. She’s pretty good on camera, but most of the show seems to focus on showing 1) a climate change problem as it occurs in the real world (such as drought in the Amazon rainforest) and 2) a series of scientific experiments that aim identify the moment of a tipping point and then figure out how to manage the new system.
Tipping Points: Breaching Climate Stability
Hosted by Climate Journalist and adventurer Bernice Notenboom, Tipping Points embraces commentary from leading climate scientists surveying the complexity of the major tipping points effecting our current climate and their impact on changing weather patterns around the globe.
Adventurous and informative, Tipping Points explores the interconnectedness of all the elements that make up our climate system that influence global and local weather patterns. The Earth is in a delicate equilibrium; once one factor reaches its respective tipping point the other factors will also breach stability. As the atmosphere heats up and the chemical makeup of the atmosphere shifts there will be repercussions felt on a global scale. These elements are what Bernice and her team of climate authorities are going to explore is some of the most remote locations on the planet.
From the canopies of The Amazon to the ice sheets of Siberia, these climate specialists will chase answers to behavioral patterns of tipping elements in the climate system affecting our weather systems. View, here.
I have brought my previous study (see here and here) up-to-date by reviewing peer-reviewed articles in scientific journals over the period from Nov. 12, 2012 through December 31, 2013. I found 2,258 articles, written by a total of 9,136 authors. (Download the chart above here.) Only one article, by a single author in the Herald of the Russian Academy of Sciences, rejected man-made global warming. I discuss that article here.
My previous study, of the peer-reviewed literature from 1991 through Nov. 12, 2012, found 13,950 articles on “global warming” or “global climate change.” Of those, I judged that only 24 explicitly rejected the theory of man-made global warming. The methodology and details for the original and the new study are described here.
Anyone can repeat as much of the new study as they wish—all of it if they like. Download an Excel database of the 2,258 articles here. It includes the title, document number, and Web of Science accession number. Scan the titles to identify articles that might reject man-made global warming. Then use the DOI or WoS accession number to find and read the abstracts of those articles, and where necessary, the entire article. If you find any candidates that I missed using the search criteria described here, please email me here.
Information is king in within the climate science community. Scientific information can help society cope with current climate variability, prevent deaths and disasters, and save communities a ton of money. The information can help limit the economic and social damages caused by climate-related disasters.
The best available climate science needs to be made readily available to people in agriculture, water, health, infrastructure, cities, and other sectors.
A bunch of very smart climate scientists got together to make climate science information easily accessible. They formed a group*, called the Climate Services Partnership, and recently held a major conference.
Conservative government closed environmental libraries containing historic environment records. Scientists protest to no avail. Public silent.
Many collections such as the Maurice Lamontagne Institute Library in Mont-Joli, Quebec ended up in dumpsters while others such as Winnipeg’s historic Freshwater Institute library were scavenged by citizens, scientists and local environmental consultants. Others were burned or went to landfills, say scientists.
whatthethunderdidntsay asked: Hi! I'm a Science of Economics major hoping to eventually specialize in environmental economics and I was wondering if there were any major books/courses you'd recommend looking into? I'm already taking Enviro econ, Enviro Law, Enviro Policy (separate classes where I am), and some public policy classes before I graduate.
Looks like you’re taking some pretty serious classes. I’d round that list out with some history of architecture, drawing, advanced writing, and maybe a class focused on one of the great philosophers, like Plato (these will serve you through life, I assure you!).
Thanks to a former NBA star, a coalition of Chinese business leaders, celebrities and students, and some unlikely investigative journalism, eating shark fin soup is no longer fashionable here. But what really tipped the balance was a government campaign against extravagance that has seen the soup banned from official banquets.
“People said it was impossible to change China, but the evidence we are now getting says consumption of shark fin soup in China is down by 50 to 70 percent in the last two years,” said Peter Knights, executive director of WildAid, a San Francisco-based group that has promoted awareness about the shark trade. The drop is also reflected in government and industry statistics.
“It is a myth that people in Asia don’t care about wildlife,” Knights said. “Consumption is based on ignorance rather than malice. ”
The dramatic expansion in China’s middle and upper classes has transformed the country into a major driver of global wildlife trafficking. The Obama administration is so concerned about Chinese demand for endangered wildlife that it made the subject an important part of its bilateral dialogue this year.
More than 70 million sharks were killed last year, largely to satisfy rapacious demand from China’s newly rich for shark fin soup.
Lavish spending by China’s wealthy has also sent demand for ivory skyrocketing, fueling a massive expansion in elephant poaching in Africa.
Elementa’s Editors-in-Chief share their thoughts on the topic of the Anthropocene, the importance of a multidisciplinary approach to climate change, working with a mission-driven nonprofit publisher, and open access publishing.
Elementa is a new open source scientific journal. It covers climate change issues from a multidisciplinary perspective.
They’re now accepting submissions! Scientists, researchers, profs, students, check it out!